News & Stories

  • Marin Voice: Marin salmon face imminent extinction

    October 14, 2013

    The Lagunitas Creek watershed is home to one of the last significant coho salmon populations on the California coast. These salmon are as important to Marin, and to the nation, as any of the other natural wonders we have fought to protect over the years.

    But, despite decades of studies, plans, hearings, recommendations, educational efforts and lawsuits, the salmon in Lagunitas Creek, and its main tributary, San Geronimo Creek, remain endangered, and the population continues its downward spiral to the point that Marin's salmon face imminent extinction.

    Freshwater streams, such as those in the Lagunitas Creek watershed, play a critical role in the salmon's lifecycle.

    Read the article at the source »

  • Biodiversity forum talks Klamath Basin: Local tribes, environmental groups discuss dam removal

    October 4, 2013

    By Catherin Wong, TIMES-STANDARD, October 4, 2013

    he fight over water in the Klamath Basin will be discussed by a panel of tribal representatives and environmental advocates tonight as a part of Humboldt State University's Biodiversity Conference.

    ”I would argue that the Klamath River Dam is one of the most important issues on the North Coast,” Karuk Tribe Klamath River coordinator Craig Tucker said.

    Tucker, along with speakers from the Yurok, Hoopa Valley and Klamath tribes, will answer questions on environmental, recreational and agricultural concerns stemming from a long history of scarce water resources and competition.

    The panel is scheduled for 6 p.m. in the John Van Duzer Theatre on the HSU campus at 1 Harpst St. in Arcata. On Saturday at 4 p.m., California Water Impact Network director and water policy analyst Tom Stokely will discuss the lower Klamath River augmentation flows in a presentation called “Twin (Peripheral) Tunnel impacts on the Trinity and Klamath Rivers.”

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  • Fish Wrap: Salmon haul slowing down with change of seasons

    October 3, 2013

    By Alastair Bland, MARIN INDEPENDENT JOURNAL, October 3, 2013

    f the height of summer was a time to revel — salmon fishing at its best, with thrilling action and crossed lines and fish thumping the deck and always another angler shouting "Fish on!" — if that's the rapturous image of summer that's still flailing in your memory, then what boat skipper Sean Hodges told me two days ago is plain and true: "The party's over," he said.

    But that's to be expected, even in a good year. Things settle down. Water that was teeming with scads of fish becomes, once again, just plain water. But all that said, outside the Golden Gate, people are still fishing, but the salmon are coming in one at a time now, with many trips amounting to less than a fish per rod. The biggest fish have moved upstream, leaving those at sea mostly in the 10-to-20-pound class.

    Hodges, the captain of the Hog Heaven party boat out of Sausalito, fished on Sunday with 16 clients. The slow salmon bite mandated a change of focus late in the morning, and the day wound up a lukewarm success: Hodges' guests stepped onto the dock that afternoon with seven salmon, 142 rockfish and a lingcod.

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  • Celebration of salmon spawns fun for Oroville

    September 29, 2013

     Dan Riedel, CHICO ER, September 29, 2013

    OROVILLE — Every year, chinook salmon head up the Feather River to the place they were spawned to complete their lives. For the last 19 years, the Oroville community has been celebrating that cycle.

    The Salmon Festival began Friday and continued with the majority of activities Saturday at the hatchery and downtown.

    Tours of the Feather River Hatchery, which detailed the lives of salmon, went on all day and wildlife technicians and scientists killed, cleaned, and spawned salmon on display in the hatchery.

    "We showed people what we do during the week," said hatchery manager Anna Kastner. "We wanted it to be a family educational event."

    Last year, the hatchery processed about 42,000 salmon and Kastner said they expected roughly the same amount this year. The fewest fish the hatchery ever processed was 7,000 in a season.

    Even though the salmon run for only a few months on the Feather River, the hatchery grows fish year-round and also deals with steelhead during the summer, Kastner said.

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  • Fall Harvest Tour: Tough water year, tough to run a business

    September 29, 2013

     Samantha Tipler, HERALD & NEWS, September 29, 2012

    The only certainty when it comes to water is uncertainty. That’s what farmers and ranchers in the Klamath Basin face, and 2013 was no exception.

    Looking at the last 20 years, listing snowpack, precipitation and how much water irrigators in the Klamath Project received — especially the critical years in 2001, 2010 and now 2013 — Klamath Water Users Association Executive Director Greg Addington has trouble finding a common thread.

    “Tell me what those years have in common? Tell me what’s the same about these?” He asked those attending the KWUA Fall Harvest Tour on Thursday. “The point is, nothing is the same. There is no rhyme or reason. And it’s impossible to try to plan and run a business.”

    This year a drought coupled with the first year of water rights enforcement, called adjudication, and the joint biological opinion coordinating between requirements for the Klamath River and Upper Klamath Lake, combined for a controversial year in water.

    Presenters on the Fall Harvest Tour agreed with Addington, citing a need for water and a need for consistency.

    “Water is everything,” said Don Boyd, whose family has sold tractors and equipment in the Klamath Basin and Tulelake area since the 1930s.

    “Without the water we wouldn’t have this production,” Boyd said. “I have no idea how much it would reduce our agriculture. We might get two-row barley, or grow some grain. We might get two cuttings of hay instead of three or four cuttings of hay — if we had a good winter. Maybe only one cutting of hay. Without water we would probably lose two-thirds of our production, maybe all of it.

    Read the article at the source »

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